We are a smart vertical farm located in the heart of Riyadh At Bather farm, we envision a greener and healthier Saudi Arabia, where agriculture gives to the people and planet more than it takes. In order to achieve that, we have made it our mission to introduce and provide to Saudi Arabia, the freshest, tastiest, and most nutritious microgreens whilst introducing the great effects it has on your health. We take pride in our specialized microgreens as they are grown in a controlled environment that is monitored around the clock; ensuring pesticide and non-GMO-free local products that are healthy, tasty and perfect in every sense!

Perfectly Fresh is the UK’s leading vertical farming innovator. Currently supplying delicious ready to eat produce to premium national retail, we operate two sites based in Selby and Alderley Edge. Within our R&D facilities, we are pioneers in ventures beyond ready to eat fresh produce, developing our vertical growing prowess to discover novel plant based solutions. We are high care specialists. By applying plant science combined with the highest hygiene standards, Perfectly Fresh optimise crop growing technology to consistently deliver the very highest quality, whilst enhancing global food security.

Batamindo Green Farm is Indonesia's largest and modern hydroponic greenhouse farm located in Batam, Cikampek, and Karawang, Indonesia. We aim to produce high-quality and affordable vegetables with efficient usage of resources while generating minimum waste. #FreshnessFromTheHeart

Madar Farms is a vertical farming company that grows fresh produce in the UAE with an aim to provide high quality fresh produce through sustainable farming. We provide a holistic approach to sustainability to help tackle food and water security challenges in the region. - Growing: Providing high-quality, fresh, local produce using Controlled Environment Agriculture. - Innovating: Testing AgTech technologies to inform policymakers and product development. - Educating: Designing programs and training for learners of all ages to explore the ‘how’ and the ‘why’ of AgTech.

Our vertical farms are fully automated and we apply the most recent organic and natural agri-technologies, from crop and seed tracking to environment optimization. We also care about the environment, we use bio-degradable materials and recycle our Co2, reducing farming's CO2 footprint.

The Root Istanbul is a bio-technology based food production company that designs and builds turnkey vertical indoor hydroponic factories and installations. The root Istanbul project, has started with 4 engineers in 2014; aiming the design of effective, low cost, hygienic food production in soil free-hydroponic plant factories. After 5 years of research and development, first soil-free vertical hydroponic plant factory promoted with the 24.000 crops/month capacity in Istanbul. The root Istanbul still continues its domestic and international research, development, production and sales activities with its common stakeholders, universities and state public institutions.

In our hall in an industrial part of Cologne-Rodenkirchen, where you wouldn't suspect life anymore, we can produce up to 100,000 plants a month. And even if that sounds like industry and not much like nature - our quality and footprint are even better than organic! We collect rainwater from the entire hall roof, use as much sunlight as we can get and operate one of the first "Vertical Farms" in Germany with the concept of hydroponics on approx. 2000 sqm. By growing so many plants in such a small space, we try to give space back to nature or create space for regenerative agricultural projects and declare war on the sinking water table. For 1 kg of lettuce we need only 16l of water - in a conventional cultivation, up to 230l are used.

Hydroponically growing fresh and healthy, pesticide free produce in a closed, tightly controlled environment to get the best crop possible Import and export of leafy greens and herbs Consultancy service for indoor and outdoor hydroponics projects

One of the world’s largest, high-tech vertical farms – run entirely on 100% clean, renewable energy and pure, naturally-filtered water from Iceland’s unique natural surroundings. Hárækt ltd. is Iceland’s first commercial size vertical farming company, growing premium quality greens under the brand name VAXA. Our aim is to drive innovation in the food sector, increase sustainability and reduce waste by growing in a smart way close to consumers. At the same time we want to make the best possible use of Iceland’s unique renewable energy and pure water resources.

Launching in 2021, Pure Green Farms grows, packs, and ships leafy greens hands-free in the Midwest. Our purpose is to grow responsible fresh produce through innovative farming. Located in South Bend, Indiana, our farm uses environmentally friendly practices to grow their greens through its high-tech, climate-controlled space and hydroponic growing system to produce the highest quality of leafy greens for our customers year-round. Pure Green Farms’ vision is to reimagine the way of farming with their innovative technology to provide fresh produce consumers can trust. We are passionate about using sustainable farming that provides the most nutritious greens, grown locally year-round.

Griin develops and implements agricultural technology for indoor farming and sell harvested products online.

HerbanLeaf Farms grows clean premium quality leafy greens and herbs. Grown in an indoor controlled environment using the latest Hydroponic System in Limassol Cyprus. No Soil, No Pesticides, No Herbicides

Infarm is a global vertical farming company that revolutionises the food supply chain and helps make cities self-sufficient in their food production. It was founded in Berlin in 2013 by Osnat Michaeli and the brothers Guy and Erez Galonska, who turned a 1955 Airstream trailer into the world's first mobile vertical farm. From this humble beginning, Infarm has since partnered with more than 30 of the world's top retail chains and is available in more than 1850 stores worldwide, servicing more than 2 million customers in 11 countries.

The future of fresh, local and safe food is here. FreshBox Farms greens are grown year-round and without pesticides, herbicides or fungicides. Using Crop One’s Plants-First™ philosophy, our vertical farms keep the plants happy and your meal-times healthy.

At Soli Organic, we believe that fresh, organic produce should be for everyone. That’s why we’re committed to growing exceptional produce at an affordable price. We grow our fresh herbs and leafy greens in our proprietary soil-based, certified organic biofarms, where we create the ideal indoor growing environment for our plants to thrive. We are the only controlled-environment producer built on a soil-based technology and growing in soil supports our consistent delivery of superior flavor, freshness and nutrition in all our products. Our new name also represents our belief in soil-based methods – Soli is derived from the Latin word for "soil.”

Lettuce and greens from the country, herbs from the kitchen garden, sun-ripened tomatoes straight from the vine, harvested just before they are to be cooked and eaten - it's a taste experience you rarely get from vegetables you buy in your shop today. Sweden imports over 70% of the fruit and vegetables we consume. Often these have travelled a long way before being packed and shipped to our stores. During transport, they also lose much of their nutrition. Ljusgårda delivers to stores within 24 hours of harvest. This means we can spend time and focus on growing good, nutritious crops. In our climate-certified indoor growing facility, our lettuce grows 365 days a year, so you can enjoy it whenever you want, with a clear conscience.

vGreens is a German-based Start-up that revolutionises the agricultural industry by producing fresh, pesticide-free premium Strawberries 365 days a year. We regenerate natural ecosystems by disentangling farming systems from ecosystems. We set new standards for decentralised, data-driven, vertical farming systems in urban areas. We enable agility, resilience and resource-efficiency within the food supply chain, helping supply chain actors to achieve the SDGs. We strive for a transparent, diversified and fair business ecosystem.

CRYSP Farm's goal is to provide the freshest, tastiest, and most nutritious produce possible to our customers and clients. Curating Reliable Sustainable Produce! We harvest beyond organic produce on-site and on-demand by investing and operating be-spoke vertical farms that actualize our customers culinary experiences. Our professional and skilled team handles all permits and certifications required from the appropriate government departments. We plant the seeds, harvest the end product and deliver once it's ready for consumption or sale.

Spread Inc. is a company that develops, operates, and sells plant factories under the concept of "expanding the future of agriculture and local communities and food infrastructure around the world.

Locally grown, year-round, in ideal conditions in Pitt Meadows, BC, our fresh and nutritious greens not only last longer, but taste infinitely better. Fully-automated, high-density lettuce grown vertically using touchless technology in a controlled environment that ups the quality of each and every plant.