Air2O is a leading HVACD equipment manufacturer for the Indoor Agriculture sector. Air2O offers a wide range of cooling and dehumidification solutions that allow the end users to maintain the indoor environment most conducive to the cultivation of plants. Whether it’s an indoor cannabis facility, multitiered microgreens production, or a mixed light greenhouse, Air2O equipment is designed to meet each project’s specific requirements and constraints.

Fifth Season (founded as RoBotany in 2016) is a consumer tech company and indoor farming pioneer with Carnegie Mellon University roots that is creating a new era of fresh foods. Its commercial-scale indoor vertical farms use proprietary robotics, AI, and smart operations technology to grow leafy greens and herbs at affordable prices year-round. All Fifth Season food is grown without pesticides and is delivered to local grocery retailers, restaurants, and consumers at maximum freshness. Fifth Season’s first full-scale farm is located in Braddock, a historic steel town near Pittsburgh. The company is evaluating sites for similar farms in cities across the U.S.

Bosman Van Zaal develops technical solutions for insight, movement and growth. For breeding, propagating, growing, vertical farms, and research institutes, since 1921. A vertical farm of Bosman Van Zaal means a focus on maximum control over growing conditions with data, perfect integral processes and logistics from sowing to harvesting, and maximum hygiene and smart use of HVAC.

Manda Harvest is a fermented organic biofertilizer which can be applied in your water reservoir or used as a foliar spray in hydroponic/vertical systems. Farmers report healthier plants with increased yields, reduced or no tip burn, more marketable/cosmetic crop, and longer shelf life. Welcome to Manda!

We are a smart vertical farm located in the heart of Riyadh At Bather farm, we envision a greener and healthier Saudi Arabia, where agriculture gives to the people and planet more than it takes. In order to achieve that, we have made it our mission to introduce and provide to Saudi Arabia, the freshest, tastiest, and most nutritious microgreens whilst introducing the great effects it has on your health. We take pride in our specialized microgreens as they are grown in a controlled environment that is monitored around the clock; ensuring pesticide and non-GMO-free local products that are healthy, tasty and perfect in every sense!

AGronomic IQ sets the HVAC standard for commercial farmers by taking advantage of an all-in-one grow room HVAC system to deliver the most precise temperature and humidity control in the industry, with exceptional energy efficiency.

With years of growing experience grounded in market reality, Green Sense Farms can help you successfully navigate the complexities of the CEA field. We offer horticulture consulting, contract research, and farm design and build services. From investor due diligence to building a farm, we understand the science of growing and engineer our farms to best meet the needs of plants and the workforce. Green Sense Farms has built a number of domestic and international facilities. Our proven farm design, grow recipes and standard operating procedures allow operators to be confident in their farms’ continued operation and profitability.

We are a high-impact technology company established in Pordenone, not far from Venice, Italy, in 2018 and operating globally in vertical farming. After an initial phase dedicated to research and development involving an all-Italian multidisciplinary team, ZERO entered the agritech arena with its patented ZERO Modular Architecture, a proprietary hardware-software technology to roll out industrial vertical farms in series. ZERO's strategic objective is to nail the intrinsic weaknesses of vertical farming and make its advantages of quality and environmental sustainability finally accessible to everyone.

Batamindo Green Farm is Indonesia's largest and modern hydroponic greenhouse farm located in Batam, Cikampek, and Karawang, Indonesia. We aim to produce high-quality and affordable vegetables with efficient usage of resources while generating minimum waste. #FreshnessFromTheHeart

Urban Greens’ mission is to disrupt the Philippine food scene by producing cleaner, fresher, smarter grown greens, made possible by sustainable hydroponic indoor farming, and thus creating a supply chain that is safe from the calamities that endanger us many times every single year. For 2021, we aim to expand production far beyond Manila to reach more commercial and private customers in and around the city. Urban Greens is currently transforming a 700sqm warehouse in Manila into the countries first mid-size indoor vertical farm with further larger production sites in Manila and beyond in the pipeline – all at a fraction of the electricity usage compared to other vertical farms.

Madar Farms is a vertical farming company that grows fresh produce in the UAE with an aim to provide high quality fresh produce through sustainable farming. We provide a holistic approach to sustainability to help tackle food and water security challenges in the region. - Growing: Providing high-quality, fresh, local produce using Controlled Environment Agriculture. - Innovating: Testing AgTech technologies to inform policymakers and product development. - Educating: Designing programs and training for learners of all ages to explore the ‘how’ and the ‘why’ of AgTech.

ComCrop, short for Community Crop, was started with the vision of finding creative solutions to feed our community with home-grown leafy greens that are pesticide-free, while providing meaningful employment to senior citizens, people with disabilities and the disadvantaged. Proving our urban farming vision, ComCrop’s first rooftop farm was built at *Scape in the heart of Orchard Road’s shopping district. At *Scape, we grow the tastiest Basil and Mint that are served in some of Singapore’s leading restaurants and bars, all without the use of pesticides. Our produce is also available to the public via online retailers such at RedMart and Sproutfore.

OUR VISION The AVF acknowledges that vertical farming in its current state can provide access to fresh, safe, and sufficient food, independent of climate and location. In the decades to come, where overpopulation and severe planetary changes challenge our current way of life, vertical farming will become a necessary solution in global food production. OUR MISSION The Association for Vertical Farming is the leading, global non-profit organization for raising awareness and connecting all stakeholders to advance the implementation of vertical farming

We bring the sun indoors with our patented technology. We use sun tubes and LEDs to save up to 80% on electricity in indoor plant growing.

Japan Plant Factory Association (JPFA) is a non-profit organization founded in 2010 and is devoted to academic and business advancements in the global industry of plant factory/controlled environment agriculture. Our mission is to develop and disseminate sustainable systems that can address global challenges: food, environment, energy, resource and people's health. With international industry-academia collaborations, we manage around 20 R&D projects, workshops, training courses, etc. based in a Chiba University campus in Kashiwanoha, a smart city in Japan.

CityCrop is a venture aiming at modernizing and democratizing farming, as key to a healthier and greener living. The team’s vision is to bring fresh and healthy eating in every household by developing the first fully automated indoor garden, based on the technique of hydroponics. The CityCrop device and mobile app allows users to grow fresh and healthy food all year long as well as control and monitor their crop with just a click of a button.

SMARTKAS uses smart farming technology to help solve world hunger. We design, build, own & operate climate neutral smart farms to provide food security as a service. One of our long term goals is to be present in every single country to feed the population of every region in the world. The secondary objective of SMARTKAS is to become the dominant power of plant related robotic vision and artificial intelligence, as a pioneer in data driven smart agriculture. Our ultimate goal is to build community farms, which are operated by SMARTKAS, but provide fresh food for all free of charge.

The vfi is a widely varied multidisciplinary team with specific expertises. It is embedded in an inter national research network all around vertical farming. Architects, engineers, plant physiologists and artists cover a wide spectrum of knowledge – essential to develop and implement new building typologies for vertical farms. What is the vertical farm institute? The vertical farm institute is a private research company fully dedicated to develop new building typologies for urban vertical food production. The mission is to radically reduce land-, water- and energy consumption.

Infarm is a global vertical farming company that revolutionises the food supply chain and helps make cities self-sufficient in their food production. It was founded in Berlin in 2013 by Osnat Michaeli and the brothers Guy and Erez Galonska, who turned a 1955 Airstream trailer into the world's first mobile vertical farm. From this humble beginning, Infarm has since partnered with more than 30 of the world's top retail chains and is available in more than 1850 stores worldwide, servicing more than 2 million customers in 11 countries.

Combining vertical farming, engineering and artificial intelligence knowledge, Ferme d’Hiver makes viable the production of off-season, high-nutrition foods grown without pesticides. Founded in 2018, the company proposes an agro-technology that avoids any dependence on climatic conditions, in addition to offering unmatched energy efficiency. By partnering with local producers, Ferme d’Hiver aims to build a sustainable agricultural network to feed growing populations while protecting the planet's resources.